Delicious and and adorable, this gingerbread baby recipe adds a touch of whimsy to your holiday goodie trays. Traditional flavors of Gingerbread- molasses and ginger combine to make a tasty cookie, Use tiny gingerbread cookie cutters to cut out a crowd of cute babies then decorate simply. This particular recipe creates a crispy gingerbread, more like a gingersnap.
I hope you enjoy making and nibbling on these sweet Gingerbread Babies!
You might also want to read Gingerbread Baby by Jan Brett while eating these cookies with kids!