I meant to take a picture once it was cooked, but I forgot. Doesn’t look very appetizing here.
I thought I’d be able to make 2 meals out of this recipe, but it didn’t make enough. My plan was to form into 2 loaves and freeze 1 for later. This recipe yielded 1 dinner with leftovers for my family of 4.
1 1/2 lbs of ground beef
1 medium onion, chopped
1 cup Old Fashion oatmeal
2 Tablespoons parsley
3-4 Tablespoons ketshup
Combine all ingredients, form into a loaf. Top with bacon or sliced onion. Bake at 325 degrees for 1-1 1/2 hours.