I was feeling off last week, so I didn’t really stick to my menu plan or even cook much. Good thing the kids like grilled cheese! I didn’t finish up my freezer cooking either. I’m hoping to get back on track this week, so you’ll notice some repeats.
Nachos with cooked pinto beans and ground turkey
(make freezer mashed potatoes)
(make chicken salad for lunches)
Shredded beef with freezer mashed potatoes
Pork Fried Rice with egg rolls I got free from Harris Teeter
Burritos with shredded beef and Mexican rice that I will attempt to make
Burger on grill with pasta salad
Probably BBQ Chicken??