Cheesy Ham & Egg Cups Recipe!!

Disclosure: This post may contain an affiliate link.

ham&egg bakeA

Valentine’s Day Breakfast!  Cheesy Ham & Egg Cups!!

Here is a super quick and easy recipe for a delicious breakfast.  This would make a tasty Valentine’s Day Breakfast in Bed for your Sweetie!


6 eggs

3 tablespoons  milk

1/8 teaspoon salt

1/8 teaspoon pepper

1 cup Shredded Cheddar Cheese

1 cup potatoes, cooked & chopped

fresh chives or green onions, chopped


*****This recipe is very versatile.  You can choose the ingredients that you and your family enjoy.
Some ideas: Cooked/crumbled bacon or sausage, green/red peppers, onions, shredded hashbrowns, mushrooms, etc.


1.  Preheat oven to 350 degrees F. Grease a 12 cup muffin pan.

2.  In a bowl, whisk together eggs, milk, salt and pepper.

3.  Line each muffin cup with ham slices forming a cup.  Ensure there are no holes for the eggs to leak through.

ham&egg bakeB

4.  Sprinkle cheese in the bottom of each cup.

5.  Divide chopped potatoes evenly among cups.

6.  Spoon egg mixture evenly between cups.

7.  Sprinkle with chives.

ham&egg bakeD

8.  Bake for 20 minutes or until set and lightly browned.

Serve with fresh fruit and toast if you like.



Leave a Reply

Your email address will not be published. Required fields are marked *