Quick Easy Biscuits
  • 2 cups all-purpose flour
  • 1 Tbsp. Baking Powder
  • 4 Tbsp. Butter, cold
  • ½ tsp. Salt
  • ¾ cup whole milk
  1. Preheat oven to 400°
  2. Combine flour, salt, and baking soda, stirring well.
  3. Dice cold butter into small pieces.
  4. Incorporate butter quickly into flour using a pastry cutter or two forks to blend it in until it resembles fine crumbs.
  5. Add milk, stirring gently until just combined and forms a ball.
  6. Flip dough out onto flour covered surface.
  7. Flatten with your hands to ½” thickness, handling as little as possible.
  8. Use a glass dipped in flour to cut out biscuit shapes.
  9. Set biscuits so that the almost touch on a cookie sheet that has been buttered.
  10. Bake for 12-15 minutes.
  11. Makes 8 small or 4 large biscuits.
Recipe by The Coupon Challenge at https://www.thecouponchallenge.com/quick-easy-biscuits.html