Loaded Cream Cheese Dip Recipe

Cream Cheese Dip Recipe
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This is a delicious cream cheese dip recipe that will knock your socks off and be the hit at your next party or potluck.  Thick and full of flavors,  all you will find left on the buffet table is an empty bowl.

Go ahead and bring the cream cheese dip recipe with you to share- it’s that good. Experiment a bit to find the right combo of flavors for you, cream cheese is such a versatile dip base- add in chopped chives, fresh crushed garlic, or different variations of shredded cheese. Give it a try, you are sure to love it!

Cream Cheese Dip Recipe:

Cream Cheese Dip Recipe Ingredients

Ingredients:

1-8oz. package Cream Cheese, room temp.
¼ cup crumbled bacon pieces
1 cup shredded Colby Jack
½ cup sour cream
1 tsp. Dill weed
salt and pepper to taste

Directions:

  1. Mix all ingredients well in a medium bowl.
  2. Allow to sit in refrigerator for at least 2 hours for all flavors to combine.
  3. Serve with bagel chips, pretzels, pita chips, or crackers.

Loaded Cream Cheese Dip Recipe
Recipe type: Appetiser
 
Ingredients
  • 1-8oz. package Cream Cheese, room temp.
  • ¼ cup crumbled bacon pieces
  • 1 cup shredded Colby Jack
  • ½ cup sour cream
  • 1 tsp. Dill weed
  • salt and pepper to taste
Instructions
  1. -8oz. package Cream Cheese, room temp.
  2. ¼ cup crumbled bacon pieces
  3. cup shredded Colby Jack
  4. ½ cup sour cream
  5. tsp. Dill weed
  6. salt and pepper to taste

 

Cream Cheese Dip Recipe

What is your favorite addition to this Cream Cheese Dip Recipe?

You might also like these Homemade Pretzel Bites Recipe with Beer Cheese Dip

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